Néssi Organic Conchiglioni – Bronze Die Cut and Authentically Italian (16 oz / 454g)

A True Artisanal Pasta from Puglia

Nessi Organic Conchiglioni is crafted in Puglia, Italy, using traditional pasta-making methods that honor generations of Italian craftsmanship. Made from 100% organic durum wheat semolina and shaped through traditional bronze dies, it features a rough, porous texture designed to perfectly capture and hold sauces.

Slow-dried for 24 hours at low temperature, this pasta preserves the natural flavor of the wheat and delivers a superior al dente texture with every bite.

Perfect for Elegant and Flavorful Dishes

Its large shell shape makes it ideal for stuffing with ricotta, spinach, meat, or seafood fillings. It also pairs beautifully with rich tomato sauces, creamy béchamel, or baked pasta preparations.

Whether prepared for a refined dinner, a family gathering, or a gourmet restaurant presentation, Nessi Organic Conchiglioni elevates every plate with authentic Italian character.

Each pack contains 1 lb (454g) — perfect for generous portions and sharing.

Pure, High-Quality Ingredients

Made with carefully selected organic durum wheat and no additives or preservatives, Nessi Organic Conchiglioni reflects the purity and quality of traditional Italian pasta.

Produced in Puglia and dried slowly for 24 hours, it maintains its structure, flavor, and nutritional integrity — delivering a clean, authentic taste experience.

Certified Organic.
Kosher Certified.
Product of Italy.